Ungsteiner Nussriegel VDP.ERSTE LAGE
Riesling
White wine
Clayey soil, with sandstone in the deeper layers and a warm microclimate. Hand harvested and carefully whole-cluster pressed. Wild yeast fermented and aged on the lees for 10 months in stainless steel and big wooden ("Halbstück") casks. Vigorous Riesling style, nicely textured