
Vienna
Gemischter Satz
White wine
Biodinamic
Just like all our other vineyards, these too, are worked and cared for according to the biodynamic principles. The main varieties for this field blend are GrünerVeltliner, Weißburgunder (Pinot Blanc), Riesling, Neuburger and Welschriesling. After meticulous grape selection by hand picking the individual batches were macerated for three to four hours before being carefully pressed. The pre-clarified mustunderwent cool fermentation with its indigenous yeast and maturation in stainless steel tanks in order to accentuate the racy, fruity character as much as possible. Following a moderate amount of time on the fine lees, the individual batches were blended together and bottled. This wine was not modified through fining agents and therefor is not only vegan but also produced totally untreated according to Rudolf Steiner. Since 2013 the “Wiener Gemischter Satz” has been ennobled with the “DAC”, a strictly controlled designation of origin forViennese wine.