Bioweingut Geyerhof
Josef Maier
Maria Maier
Ortsstraße 1
AT - 3511 Furth bei Göttweig
Niederösterreich
+4327392259
weingut@geyerhof.at
www.geyerhof.at
Instagram
Certification:
EU-Bio, Bio Austria
Wine-growing region:
Niederösterreich
Our wines tell the story of our homeland, the soil, the weather and the labour of an entire year. Honest and unadulterated, they reflect their provenance and touch our hearts anew, year after year.
Hand-harvesting, site-specific winemaking, patience, trust in our yeasts, and of course organic farming practices all form the cornerstone of our thoughts and deeds. Today, as well as in the past, arable land, hedgerows, cattle, draft horses, and chicken complete our idea of holistic farming.
Diversity instead of monoculture. The vine as a smaller part of a larger whole.
2024 Furth
Kremstal DAC
Grüner Veltliner
White wine
In our village “Furth” the composition of the soil changes within a few hundred meters from granulite to loess as well as loam and sand. This is unique for the entire region and makes this place so special for winemaking. As a homage to the diversity of soils our Grüner Veltliner “Furth” is a blend of the best of 3 soil types.Fresh, mineralic, spicy. Cheers!
2024 Ried Hoher Rain
Kremstal DAC
Grüner Veltliner
White wine
Manual harvest at the end of September in small boxes, gentle whole grape pressing, aging in steel tanks, storage on full yeast until February 2024
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Handlese Ende September in kleine Lesekisten, schonende Ganztraubenpressung, Ausbau im Stahltank, Lagerung auf der Vollhefe bis Februar 2024
2024 Ried Sprinzenberg
Kremstal DAC
Riesling
White wine
Manual harvest at the end of September in small boxes, gentle whole grape pressing, aging in steel tanks, storage on full yeast until February 2024
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Handlese Ende September in kleine Lesekisten, schonende Ganztraubenpressung, Ausbau im Stahltank, Lagerung auf der Vollhefe bis Februar 2024
2023 Hofstudien
Wein aus Österreich
Grüner Veltliner
White wine
Demeter certified
Handpicked in mid-October 2023 in small boxes, combination of 4 processing methods (cold maceration, macération carbonique, open mash fermentation, whole grape pressing with basket press), unfiltered
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Handlese Mitte Oktober 2023 in kleine Lesekisten, Kombination von 4 Verarbeitungsweisen (Kaltmazeration, Macération Carbonique, offene Maischegärung, Ganztraubenpressung i.d. Korbpresse), unfiltriert
2022 Ried Steinleithn 1ÖTW
Kremstal DAC
Grüner Veltliner
White wine
Demeter certified
Handpicked at the beginning of November 2022 in small reading boxes, following the French model, the whole grapes gently pressed with a small wooden basket press, no preliminary clarification, aging in steel tanks, long storage on full yeast for 20 months
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Handlese Anfang November 2022 in kleine Lesekisten ,nach französischem Vorbild die ganzen Trauben mit einer kleinen hölzernden Korbpresse schonend gepresst, keine Vorklärung, Ausbau im Stahltank, lange Lagerung auf der Vollhefe für 20 Monate
2022 Ried Goldberg 1ÖTW
Kremstal DAC
Riesling
White wine
Demeter certified
Over 90 years old, gnarled vines, very small berries, extremely low yields and one year of maturation on full yeast, very limited to 400 bottles. Magnificent fruit shine, yellow tropical fruits, fine fruit enamel, delicate, close-meshed, exceptional ripening potential
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Über 90 Jahre alte, knorrige Rebstöcke, sehr kleine Beeren, extrem niedrige Erträge und ein Jahr Reifung auf der Vollhefe, stark limitierte Anzahl von 400 Flaschen. Prachtvoller Fruchtglanz, gelbe Tropenfrüchte, feiner Fruchtschmelz, filigran, engmaschig, aussergewöhnliches Reifepotential
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