Weingut Anita & Hans Nittnaus


Martin Nittnaus
Lydia Nittnaus



Untere Hauptstraße 49
AT - 7122 Gols Burgenland

+4321732248

office@nittnaus.at
nittnaus.wine/

Instagram

Certification:
respekt-BIODYN
EU-Bio (AT-BIO-402)

Wine-growing region:
Burgenland

The Nittnaus family has been making wine in the town of Gols since the 17th century. Anita and Hans took over the family estate in the 1980ies and soon became leaders of the Austrian red wine movement. Anita and Hans Nittnaus' philosophy is complete devotion to making wines reflecting the terroir of the area. The vineyards are farmed according to biodynamic methods; hand harvest, spontaneous fermentation and a low intervention approach to winemaking take center stage. The vineyards are situated on the northern shore of lake Neusiedl: the eastern side around the town of Gols (clay/loam/gravel/sand) and the western side around the town of Jois on the Leitha mountains (slate/limestone). The winery focuses on red wines and the main variety is Blaufränkisch. The wines represent their unique Pannonian style, characterized by elegance, complexity and longevity.

Retailers:
Morandell, Weinturm, Getränke Wagner
Vinaturel, Weinfurore, Naturgenuss
Smith & Smith Wine Company
Rosenthal Wine Merchant
DNS Wines

2023 Grüner Veltliner Elektra

Weinland
Grüner Veltliner
White wine

Single vineyard Grüner Veltliner on limestone soil, Leithaberg. Hand harvested, spontaneous fermentation, aged in a large used oak barrel. Unfined, unfiltered.

2023 Furmint Tannenberg

Burgenland
Furmint
White wine
Biodinamic

Single vineyard Furmint on schist soil, Leithaberg. Hand harvested, spontaneous fermentation, aged in a large used oak barrel. Unfined, unfiltered.

2022 Chardonnay Freudshofer

Leithaberg DAC
Chardonnay
White wine
Biodinamic

Single vineyard Chardonnay on limestone soil, Leithaberg. Hand harvested, spontaneous fermentation, aged in a large used oak barrel. Unfined, unfiltered.

2022 Blaufränkisch Kalk & Schiefer

Burgenland
Blaufränkisch
Red wine
Biodinamic

Blaufränkisch village on limestone and schist soil, Leithaberg. Hand harvested, spontaneous fermentation, aged in 500 liter used oak barrels. Unfined, unfiltered.

2021 Blaufränkisch Jungenberg

Leithaberg DAC
Blaufränkisch
Red wine
Biodinamic

Blaufränkisch single vineyard on schist soil, Leithaberg. Hand harvested, spontaneous fermentation, aged in 500 liter used oak barrels. Unfined, unfiltered.

2021 Blaufränkisch Gritschenberg

Leithaberg DAC
Blaufränkisch
Red wine
Biodinamic

Blaufränkisch single vineyard on limestone soil, Leithaberg. Hand harvested, spontaneous fermentation, aged in 500 liter used oak barrels. Unfined, unfiltered.

Casòn Hirschprunn
Palace 2nd Floor


Table: 92